Capital's Food Regime

Capital's Food Regime

By: Jostein Jakobsen

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Capital’s Food Regime traces India’s integration into the global food regime and reveals the consequences for the country’s different classes of labour.


The book is an in-depth study of agrarian transformations in contemporary India through the lens of food regime analysis. While the food regime approach has emphasized global-scale studies, this book breaks new ground in downscaling the approach to account for specific historical-geographical cases. Jakobsen thus develops an innovative Marxist approach to food regime analysis that challenges prevailing scholarly accounts in Agrarian Studies and beyond.

Details & specs

Publisher name:
Haymarket Books

Publication date:
2025-12-01

Format:
Paperback / softback | Trade paperback (US)

Distributor:
Publishers Group Canada

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