This ‘seed to table’ book walks you through growing garden crops from seed, to harvesting, to cooking with them in the included recipes, and then full circle it also tells you how to save the seeds so you can replant next year! For those new to gardening, it also offers a step by step process for successfully setting up your first garden. For those who already garden this book will offer techniques for improving harvest yield and crop resilience of existing gardens using helpful tips and methods that align with nature so she can 'do the work for you'.
In order to close the cycle and make this a regenerative guide to gardening, this book also offers the reader information so they can turn kitchen scraps and yard waste into valuable compost for building soil and growing amazing nutrient dense crops in the garden.
